Thursday, July 29, 2010


When you grow lots of garlic you are left with leftover cloves from the garlic that didn't make it passed the drying stage or got too dry or didn't dry enough. Anyway- take those leftover cloves or just break up some of your own garlic.

Slice it- I use my Cuisinart as I chop up a lot. Put in a tray and freeze.

Then take the pieces and store them in the freezer in a container. I use a Ball Jar.- well, 1 1/2 jars that is. Keep them in the freezer and use as you need it!

Then enjoy garlic in the winter and spring after you run out of your fresh garlic.


Anonymous said...

THAT is brilliant.

LindaG said...

I love it. Thanks for sharing that with us. :)