I was all set to make jam, preserves, etc tonight and I started boiling my peaches and then chilling them in ice water. Then I went to do the old cut and turn where the peach is supposed to split into 2 and the pit falls right out.
Ah-ha-- only if you have FREE STONE peaches!!! I now understand fully what a CLING peach is and a FREE STONE peach. I kept thinking the peaches were too ripe or not ripe enough and my husband gently pointed out- aren't those cling peaches? Huh? I said and that's the end of the story.
Oh boy-- we better eat up, we've got 2 bushels of peaches to eat.
Rain, rain, rain, rain--- please bless us with your presence-- I am soooooo tired of moving watering lines every 3 hours.